Turmeric Salem
Product Information
| Specification | Details |
|---|---|
| Origin | Salem / Erode / Nizamabad / Sangli |
| Curcumin | 2% – 5% |
| Quality | pesticide free,Low MRLs, high purity & potency |
| Packaging Option |
PP bags Bopp laminated PP bags Double lined PP bags Jute bags Jute bags with inner liners Aluminium foil Craft paper with liners |
| Forms | Powder and Finger |
Turmeric Salem
Conventional Salem Turmeric is sourced from the fertile agricultural region of Salem, Tamil Nadu, renowned for producing high-quality turmeric with excellent color, purity, and aroma. This variety is widely preferred in domestic and international markets due to its consistent curcumin content, low MRL levels, and superior processing standards. Available in both finger and powder forms, Salem Turmeric is suitable for food processing, spice manufacturing, and export applications.
- Spice blending and seasoning industries
- Turmeric powder manufacturing
- Food processing applications
- Ayurvedic and herbal preparations
- Nutraceutical formulations
- Export and wholesale spice trade
- Pesticide-free cultivation practices
- Low MRL (Maximum Residue Limit) levels
- High purity and potency
- Rich natural color and aroma
- Suitable for food and wellness industries
- Export-quality product with consistent specifications
- Salem, Tamil Nadu, India
- Bright Yellow
- Deep Yellow
- 25 KG PP Bags
- 25 KG Jute Bags
- 50 KG PP Bags
- HDPE Export Bags
- Customized Packaging Available
- Cleaning
- Sorting
- Curing (Boiling)
- Drying
- Double Polishing
- Grinding (For Powder)
- Quality Inspection
- Hygienic Packing